Sea scallops with cream and Matcha tea
These Sea scallops are from Alaska. I bought them at Alaska’s Nature’s Seafoods, from Terri Popa Commercial Fisher & owner. She is selling…
Author: admin
Born in Paris. Raised in the Basque Country. Student in Paris. Business owner in New York City. Now a mother, wife , Cooking Instructor, Green Cleaning expert and Food Consultant in Southern California.
Spring Sunday Salad!
The best salads I make in my kitchen are usually the ones from whatever I find in my fridge, freezer or pantry. In…
Homemade : Vanilla Ice cream and Affogato al cafe
The first time I made Vanilla ice cream, I was almost dancing in my kitchen! It was so good, light and delicious I…
Tropical cocktail (non-alcohol) with Yuzu citrus and Aloe vera
Mixing juices, beverages, teas, is always fun. It like being in a chemistry classroom. Sometimes using only what you have handy and in…
Chorba North African soup
I live in Southern California, Temecula Valley between San Diego, Los Angeles and near Palm Springs. The decor is very similar to Morocco…
A Valentine’s Picnic – Trader Joe’s Style!
Valentine’s Day is just a few days away and having dinner en tête à tête (one-on-one) with your loved one in a restaurant…
Homemade : Hot spiced almond milk
Yes I know when I see some places in the States covered with snow or in Europe where snow is almost everywhere this…
Homemade : Garlic and Herbs Boursin (Cheese)
My love and passion for cooking from scratch is getting more and more omnipresent in my life. After homemade gluten-free cookies, crepes today…
Homemade :Let’s make Crepes!
Tomorrow February 2nd is La Chandeleur ( (shanduluhr a very difficult word for Americans to pronounce) from the Latin candelorum festum meaning: festival…
Homemade :Chocolate + Almond + Chia seeds = Yummy Gluten-Free cookies
After reading and (may be) testing my winter soups some of you may be ready for something sweet and delicious, just to start…