Orange Tian. Alain Ducasse Scrumptuous dessert
Jennifer from www.chocolateshavings.ca hosted for the March 2010 Daring Bakers challenge! … Orange Tian! This is a scrumptious dessert that she made for…
Category: 0 waste
Embracing a Natural, Minimalism, holistic , green and 0 waste Lifestyle.
When Italy meets Asia: My March Daring Cook Challenge
I love Risotto. All of them, any flavors. Love it. Love it. This very simple dish can make a very fancy meal.…
Mes Coups de Coeurs
I love to find good bargain. Don’t you? I love coming back home with great stuff and not having spent a fortune. Before moving to…
Tiramisu – Daring Baker’s February Challenge
The February 2010 Daring Bakers’ challenge was hosted by Aparna of My Diverse Kitchen and Deeba of Passionate About Baking. Passionate about Baking…
Love is in the air…
The menu for our Romantic Dinner for 2 was a delectable 3-course menu with 2 sides, and a very…
Delicate & Delicious Guava
The scent of Guava reminds the French Antilles Martinique and Guadeloupe. I will never forget my first fresh Guava juice taken at…
Fun and Sexy Hands-on Cooking Class in Murrieta
Date Night Couples Cooking Class Grab your partner and join me in making a meal that’s sure to be both romantic and…
Daring Bakers January 2010 Challenge: The World Comes to Canada
The January 2010 Daring Bakers’ challenge was hosted by Lauren of Celiac Teen. The challenge was separated into 2 recipes : Gluten-Free Graham…
From Market to table…. was a success!
After a terrible and exhausting week, with non-stop heavy rain, flooding and roads closed it was hard to imagine, I will be able…
Satay : The Daring Cooks January 2010 challenge
Few months ago, I decided to leave the Daring Baker challenge by lack of time. At this time, each month challenge was really…