Homemade : Garlic and Herbs Boursin (Cheese)
My love and passion for cooking from scratch is getting more and more omnipresent in my life. After homemade gluten-free cookies, crepes today…
Embracing a Natural, Minimalism, holistic , green and 0 waste Lifestyle.
My love and passion for cooking from scratch is getting more and more omnipresent in my life. After homemade gluten-free cookies, crepes today…
Tomorrow February 2nd is La Chandeleur ( (shanduluhr a very difficult word for Americans to pronounce) from the Latin candelorum festum meaning: festival…
After reading and (may be) testing my winter soups some of you may be ready for something sweet and delicious, just to start…
Today January 23, 2012 at midnight will start the first day of the Chinese New Year. This is one of the most important…
I have been making this soup for years. I kept the original recipe in my notebook unforunately, I do not know the source,…
In France we celebrate Epiphany day with a cake called Galette des Rois, kings cake. Usually the first Sunday of January on Epiphany…
BONNE ANNEE 2012 QUE CELLE-CI SOIT DOUCE ET HEUREUSE! HAPPY NEW YEAR 2012 2 cups tangerine juice 1 (3-inch) piece organic orange rind…
I am so lucky. I learned all my cooking by watching my mom. And lately while I was working on my cookbook I realized how…
One thing that I learned as a cooking instructor is that people love to cook but they are just do not aware of…
Sunday was the perfect day in Southern California for hiking. My family and I are lucky to live near the Santa Rosa Plateau…