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Virtual Cooking class for kids – Murrieta
10 September, 2020 @ 11:30 am - 1:00 pm
These new virtual cooking/ baking classes will be the highlight of your child(ren) day. During this 3-week serie young chefs will learn how to make easy dishes for themselves and their family. All levels are welcome. Every step is well explained and are easy to follow
One adult per child assisting in the kitchen under instructor’s Virtual supervision and guidance.
Menu class Sub’ meatball in garlicky sandwich
Ingredients
Serving 4-6
- 1 package ground Turkey or beef
- ½ bunch of fresh parsley or any herbs chopped ( very thinly)
- 2 pressed garlic cloves
- Breadcrumb or panko or bread shredded
- 1 can Tomato sauce
- Optional garlic and onion powder
- 1 egg
- Salt & pepper
- Olive oil
- Flour
- Grated cheese ( optional)
Garlic sub bread
For 4-6 buns
- 6 Tbsp melted butter
- 2-3 clove of garlic pressed
- Salt
- Buns/ bread rolls
Baking tray
Bowl
large bowl mix
pastry brush brush
garlic press/ optional
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